Discussion about this post

User's avatar
Gen Boyer's avatar

Aloha Francesco, I use a recipe from the internet that basically makes baked french fries from eggplant. Seasoned flour, egg wash, and Panko/paremsan; arranged on a mesh baking rack, 425F for 15 minutes! Serve with favorite dipping sauce...sweet chili sauce with chives, basil, green onion and mint. PS - I grow Calliope eggplant...small round and zebra striped. Very mild flavor.

Expand full comment
Ben Turner's avatar

Wonderful, Francesco! More plants to try in our garden 🙂. Very hard to find seeds in the US, only lunga so far. The daterino tomatoes here are coming along quite well. Can't wait!

Expand full comment
9 more comments...

No posts